Welcome!

Welcome!

Hi, I'm Kourt! I am your instructor for this course and I am so happy you decided to invest in your business and learn how to price your cakes so you can run a thriving and PROFITABLE cake business.

In this course, I am going to show you how to price your cakes using three different mediums: a pricing app, an excel sheet, and by hand. You will receive the following:

  • 15% discount code to the app I use (code: STATIONBAKERY)

  • Downloadable Excel sheets with formulas pre-loaded

  • Printable templates for handwritten pricing with quick references to calculations


By the end of this course, you will know how to easily price a cake, have your base vanilla cake recipes priced (or more depending how you choose to navigate it), and confidently know your numbers make sense and are profitable!

This course is broken down into sections to make it easy for you to navigate. If you need to take a break, just simply pick up where you left off!

By purchasing this course, you also gained access to our own pricing community where we can talk more in depth about different topics, ask your questions, share your wins and grow in a community of like minded supportive bakers. NOW LIVE!

Let's get to it!

How to Price a Cake

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Welcome to How To Price a Cake

  • Welcome!
  • Price Comparisons
  • Healthy Mindset
  • Your Business and Goals
  • Downloadable Pricing Guide using Google Sheets
  • Downloadable Pricing Guide to Price by Hand
  • 15% Discount for Price Calculations App
  • PRICING COMMUNITY NOW LIVE!!

Let's Get Started!

  • Getting Started
  • Cake Order Example

Factoring in Cost of Goods

  • Ingredients
  • Hidden Costs
  • Packaging
  • Customizations
  • Converting Units
  • Recipe Costs

Paying Yourself

  • Introduction
  • Method 1
  • Method 2
  • Method 3
  • Summary
  • Pay Increases

Price It Out

  • Price a Custom Order
  • Custom Cake Pay

Profit and Fees

  • What is Profit
  • Calculate Profit
  • Delivery Fees
  • Processing Fees.mp4
  • Conclusion.mp4